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Nutrition Facts

Calories in Chicken Leg

  Serving Size: 1 leg, bone and skin removed

Amount Per Serving
156.0
  Calories 5.0
  Total Fat 1.3 g
      Saturated Fat  g
      Polyunsaturated Fat 1.2 g
      Monounsaturated Fat 1.5 g
  Cholesterol 104.0 mg
  Sodium 111.8 mg
  Potassium 297.7 mg
  Total Carbohydrate 0.0 g
      Dietary Fiber 0.0 g
      Sugars 0.0 g
  Protein 0.0 g
  Vitamin A 1.6 %
  Vitamin B-12 7.8 %
  Vitamin B-6 21.5 %
  Vitamin C 0.0 %
  Vitamin D 0.0 %
  Vitamin E 0.0 %
  Calcium 1.4 %
  Copper 4.2 %
  Folate 3.3 %
  Iron 7.4 %
  Magnesium 7.5 %
  Manganese 1.4 %
  Niacin 39.4 %
  Pantothenic Acid     15.3 %
  Phosphorus     21.7 %
  Riboflavin 14.8 %
  Selenium 25.1 %
  Thiamin 6.8 %
  Zinc 17.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.






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